Responsibilities:

• Prepare fresh and quality food and drinks to our customers.
• Provide highest standard of service to our customers.
• To maintain high level of cleanliness and hygiene in the Restaurant.

Benefits:

• Attractive Salary Package
• Comprehensive Training Program
• Long Service Award
• Exceptional Incentive Scheme
• Accommodation for Outstation Candidates
• Attractive Annual Bonus
• Insurance Coverage
• Panel Clinics & Medical Claims
• Career Advancement Program

Requirements:

• Minimum SPM holder.
• 18 years old and above.
• Must be a Malaysia citizen.